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Recipe By: Great Grub, Delicious Treats Terri
Shared By Susan Darter

Home Recipes About Contact Us Great Grub, Delicious Treats Shredded Beef Enchiladas

Ingredients

  • 4 cups leftover roast, shredded
  • 28 oz can red chili sauce (or enchilada sauce)
  • 6.5 can black olives, sliced, divided
  • 4 oz can diced green chilies
  • 6 cups cheese, grated (I used half pepper jack and half sharp cheddar)
  • 8 oz sour cream
  • 12 corn tortillas
  • Optional: avocado, cilantro, green onions, additional sour cream

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