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Homemade Black Sesame Pop Tarts

Ingredients

• Pop Tart Dough
• ▢ 2 ¼ cup (305 g) all-purpose flour
• ▢ 1 tablespoon (15 g) granulated sugar
• ▢ ¼ teaspoon (2 g) kosher salt
• ▢ 1 cup (230 g) unsalted butter, cold and diced into cubes
• ▢ 4-5 tablespoon (60 g) ice water
• Black Sesame Paste
• ▢ 1 cup (130 g) toasted black sesame seeds
• ▢ ¼ cup (85 g) honey
• ▢ 2 tablespoon (30 g) sugar
• ▢ ¼ teaspoon kosher salt
• Egg Wash
• ▢ 1 large egg
• ▢ 1 tablespoon milk or heavy cream
• Glaze
• ▢ 1 cup (130 g) powdered sugar
• ▢ 1 Pinch of salt
• ▢ ¼ cup (85 g) heavy cream
• ▢ ¼ teaspoon vanilla extract

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