Shared By Charlotte Burns

HOMEMADE CAULIFLOWER TOTS

Ingredients

  • 1 cup cauliflower florets, chopped
  • 1 cup quinoa, fully cooked and cooled
  • 1/3 cup shredded mozzarella
  • 1/4 cup Panko breadcrumbs, divided
  • 2 tablespoons all purpose flour (or cup-for-cup gluten-free flour)
  • 1 tablespoon shredded Parmesan
  • 1 egg
  • 1/4 teaspoon salt
  • 1/4 teaspoon pizza seasoning or cumin, optional

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