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Homemade Chocolate Peppermint Cake Homemade Chocolate Peppermint Cake
Ingredients
- 1 ⅔ cups all-purpose flour
- 1 ½ cups sugar
- ⅔ cups cocoa powder
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- ½ cup vegetable oil
- 1 ½ cups milk
- 1 ½ teaspoons vanilla (or peppermint) extract
- 2 large eggs
- For the frosting:
- 1 cup salted butter, softened to room temperature
- 4 cups powdered sugar
- 1 ½ teaspoon peppermint extract
- 3-4 tablespoon heavy cream
- crushed peppermint candy
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