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Honey-Lime Shrimp Bowls

Ingredients

• Makes 4 servings
• Needed:
• 1/2 cup packed cilantro leaves not stems, chopped
• 1/3 cup fresh lime juice
• 1/4 cup extra virgin olive oil
• 2 Tbsps raw honey
• 1 tsp chili powder
• Sea salt and pepper to taste
• 1 lb jumbo shrimp, peeled and deveined
• 24 oz chopped fresh red leaf or romaine lettuce
• 1 cup cherry tomatoes, halved
• 1 avocado, diced
• Organic blue corn tortilla chips, crushed

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