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Honey teriyaki chicken wings pinterest
Ingredients
- wings:
- 4–5 lbs chicken wings, rinsed and dried
- salt and pepper
- 2½ tsp baking powder
- honey teriyaki sauce:
- 1 cup low-sodium soy sauce
- ½ cup orange juice (freshly squeezed if possible)
- juice of 1 lemon
- 1 Tbsp minced garlic
- 2 Tbsp freshly grated ginger
- ½ cup honey
- 3 Tbsp rice vinegar
- ¼ cup brown sugar (light or dark)
- ½ tsp red pepper flakes (or more to taste)
- ¼ cup water
- 2 Tbsp cornstarch
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