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Collection: Drinks
Recipe By: Julie Donohue
Hot Butter Rum
Ingredients
- 2 cups vanilla ice cream
- 1 cup brown sugar
- 1/2 cup power sugar
- 1 tsp nutmeg
- 1 tsp cinnamon
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Directions
- In a small bowl mix together everything except ice cream. After that is mixed put in ice cream and mix. In a mug, put in one and a half shots of rum and two tablespoons of buttered rum batter. Fill with boiling water.
- Keep hot buttered rum batter in the refrigerator.
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