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Shared By Spencer Stringham Brown

Hot Pepper Relish

Ingredients

  • 3 cups hot peppers (what ever grew in the garden that year)
  • 3/4 cup White Wine Vinegar
  • 1/2 cup Sugar
  • 2 Cloves Garlic (Chopped)
  • 1/2 small Onion (Chopped)
  • 2 tsp. Yellow Mustard Seed
  • dash Salt

Directions

Add all ingredients in large pan
heat on medium
Stir until sugar dissolves.
Bring to light boil
--------------------------
Reduce heat to low
simmer for 25-30 min
---------------------------
add to jars
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Process for 15 min

Save Recipe

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