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How To Make Better-Than-Takeout Beef And Broccoli In The Slow Cooker | Kitchn
Ingredients
- 1 cup low-sodium beef broth
- 1/2 cup low-sodium soy sauce
- 1/2 cup oyster sauce
- 1/4 cup packed light brown sugar
- 2 teaspoons toasted sesame oil
- 4 cloves garlic, minced
- 2 pounds flank or sirloin steak, thinly sliced across the grain and cut into 3-inch pieces
- 3 medium carrots, peeled and cut crosswise into 1/4 inch thick coins
- 1/2 cup water
- 1/4 cup cornstarch
- 2 large heads broccoli, cut into 1-inch pieces (about 1 pound chopped florets)
- 6 cups cooked rice, for serving
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