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Hummus & Vegetable Pita Sandwich

Ingredients

• 1 large pita
• 2 tablespoon hummus
• 1/2 cup diced tomatoes
• 1/2 cup diced cucumber
• 1 tablespoon zaatar (see recipe)
• 1 tablespoon olive oil
• 2 tablespoon lemon juice
• 1/2 cup plain low fat yoghurt
• 1 tablespoon dried mint
• 1 teaspoon garlic, salt and pepper

Directions

Lay pita flat and spread hummus along the middle leaving space at the edges.

In a small bowl, combine diced tomato with half of the cucumber (1/4 cup), Zatar, olive oil, half of the lemon juice (1 tablespoon) and salt/pepper to taste: spread on top of hummus in the pita.

To create cucumber yoghurt sauce, combine remaining cup cucumber, yoghurt, dried mint, garlic and remaining 1 tablespoon of lemon juice in a small bowl.

Season with salt/pepper to taste then drizzle on top of the tomato salad.

Roll pita into a wrap and slice in half to serve.