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Instant Pot Butter Chicken

Ingredients

• 1 stick (8 tablespoons) cultured or unsalted butter
• 2 tablespoons finely grated fresh ginger
• 4 teaspoons fenugreek leaves
• 4 teaspoons fenugreek seeds
• 4 teaspoons garam masala
• 6 cloves garlic, chopped
• 5 green cardamom pods
• 1 large onion, sliced
• 1 serrano chile, stemmed and split lengthwise
• One 3-inch cinnamon stick
• Kosher salt
• 1/4 cup tomato paste
• One 28-ounce can peeled whole tomatoes
• 2 pounds boneless, skinless chicken thighs
• 1/2 cup heavy cream
• Chopped fresh cilantro, steamed basmati rice and naan, for serving

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