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Instant-Pot Carnitas
Ingredients
- 1 (2 lb [907 g]) pastured pork loin
- 1 cup (240 ml) water
- 1 orange, sliced in half
- 1 fresh jalapeño, whole
- 1 large red onion, diced
- 2 tsp (10 g) sea salt
- 1 tsp (2 g) cumin
- 1 tsp (2 g) onion powder
- 1 tsp (2 g) garlic powder
- 1/2 tsp black pepper
- 1 tsp (1 g) dried parsley
- 1 tsp (2 g) paprika
- Handful fresh cilantro
- To serve: Cilantro, diced tomato, onion and jalapeño slices
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