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Jamaican Beef Patties

Ingredients

• FOR PASTRY DOUGH:
• 4 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon ground turmeric (substitute with curry powder)
• 1 + 1/3 cups cold vegetable shortening (250 grams or 8.81 oz)
• 1 cup ice cold water (plus more on standby)
• FOR FILLING:
• 2 pounds minced beef
• 1 teaspoon ground all-spice
• 1/2 teaspoon ground black pepper
• 2 tablespoons vegetable oil
• 1 cup diced onions
• Minced hot pepper to taste
• 2 teaspoons minced garlic
• 1 tablespoon minced fresh thyme
• 2 tablespoons tomato ketchup
• Salt to taste
• 2 cups water
• 1/2 cup finely sliced green onions (white and green parts)
• FOR ASSEMBLING:
• 1 large egg and 1 tablespoon water
• 1/4 cup water

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