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Kartoffelpuffer (German Potato Pancakes)
Ingredients
- 6 medium-size potatoes, washed, peeled and shredded
- 2 eggs, lightly beaten
- 1/2 cup flour
- 1/2 teaspoon sea salt
- 1/2 teaspoon freshly ground pepper
- vegetable oil for frying
- toppings (recipes below)
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