Collection: Quick Breads

Kartoffelpuffer (German Potato Pancakes)

Ingredients

  • 6 medium-size potatoes, washed, peeled and shredded
  • 2 eggs, lightly beaten
  • 1/2 cup flour
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon freshly ground pepper
  • vegetable oil for frying
  • toppings (recipes below)

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