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Collection: Crock Pot Meals
Kat's Slow Chicken
Ingredients
- 4 to 6 boneless skinless chicken breasts or 1 cut-up whole chicken (3 lbs.)
- 1 jar (26 oz.) pasta sauce
- 1 medium onion, sliced
- 1 medium green bell pepper, cut into strips
- 4 carrots, sliced
- 1 rib celery, sliced
- 4 cloves garlic, minced
- 1/2 tsp. salt
- 2 Tbsp. to 1/4 cup water, divided
- 1 to 2 Tbsp. cornstarch
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Directions
- Combine all ingredients, except water, and cornstarch in slow cooker.
- Cover; cook on LOW 6 to 8 hours.
- Before serving, combine 2 Tbsp. of water and 1 Tbsp. cornstarch in small bowl. Stir until mixture is smooth. Add to slow cooker.
- Cook on HIGH an additional 15 minutes or until mixture thickens. If mixture needs additional thickening, add remaining water and cornstarch.
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