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Keema curry

Ingredients

• 2tsp sunflower oil
• 1 onion, chopped
• 2 garlic, crushed
• 3cm piece fresh ginger, chopped
• 1 green chilli, deseeded and chopped
• 1tbsp garam masala
• 1tsp each ground cumin, coriander
• Pinch turmeric
• 3 large tomatoes, chopped
• 500g lamb mince
• 100g petits pois or garden peas
• Small handful fresh coriander
• Spincach

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