Collection: Dessert

Key Lime Pie Dip

Ingredients

  • 4 OZ. Cream cheese, softened
  • 3/4 C. sweetened condensed milk
  • 1/2 C. key lime juice
  • Zest of one key lime
  • 1/4 Tsp. salt
  • 1 1/2 C. Marshmallow fluff
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Directions

  1. With a hand mixer, mix the cream cheese and sweetened condensed milk in a medium bowl until smooth. Add lime juice, lime zest, salt and marshmallow fluff. Mix until all the ingredients are fully incorporated. Cover and freeze for at least 1 hours, or until the dip thickens slightly.
  2. Serve with graham crackers.

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