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King Ranch Mac and Cheese
Ingredients
- ½ (16-oz.) package pasta (I used Gemelli)
- 2 tablespoons butter
- 1 medium onion, diced
- 1 green bell pepper, diced
- 1 (10-oz.) can Rotel diced tomatoes and green chiles (spicy)
- 1 (8-oz.) package Velveeta pasteurized prepared cheese product, cubed
- 3 cups chopped cooked chicken
- 1 (10¾-oz.) can cream of chicken soup
- ½ cup sour cream
- 1 teaspoon ancho chili powder
- ½ teaspoon ground cumin
- 1 cup (4 oz.) shredded Cheddar cheese
- ½ cup (2 oz.) shredded Monterey Jack cheese
- ½ cup crushed Dorito chips
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