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https://www.themediterraneandish.com/lamb-meatballs-with-caramelized-onions/?fbclid=IwAR2rml7NpfqPPKNdmtYEwCN1lRFbtM6ov_d5MtrF2e-52FLtToNdRaHH8kQ_aem_th_AZLxM3SUP9yg1X4LXLCBU18_Qz8gjpAz_TeI26c_-Y4r-g-hK3IxE_GlsUa30qJBmig

Recipe By: www.themediterraneandish.com

Shared By Steve Hamilton

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Lamb (ground): Meatballs With Caramelized Onions

Ingredients

3 tablespoons extra virgin olive oil
3 medium yellow onions, sliced into ¼-inch rings
1 small yellow onion, grated
Kosher salt
1 ½ pounds ground lamb
⅓ cup breadcrumbs
½ bunch fresh parsley, leaves chopped
1 egg
2 garlic cloves, minced
1 ½ teaspoons Baharat
¼ teaspoon ground cardamom
Black pepper

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