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Lean Bowl 1.0
Ingredients
- 2 cups frozen cauliflower rice
- Shredded carrots
- Bell pepper
- Tomatoes (cherry)
- Onions
- Garlic
- 8 oz shrimp
- 1/2 Cup guacamole
- 1/2 Cup salsa
- 2 jalapeños
- Cilantro
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Directions
- Sauté cauliflower rice over medium heat for 5-6 minutes in 1 tsp of olive oil
- Sauté chosen veggies until slightly tender. Season with salt.
- Top cauliflower rice with cooked veggies, spices, fresh herbs and guacamole.
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