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Lemon-Balsamic Vinaigrette

Ingredients

  • 3 tablespoons fresh lemon juice
  • 2 teaspoons balsamic vinegar
  • 1⁄2 teaspoon salt
  • 1⁄4 teaspoon fresh ground pepper
  • 1 garlic clove, minced
  • 1⁄2 cup extra virgin olive oil

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