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Lemon Blueberry Blender Muffins
Ingredients
- 2 cups organic raw unpasteurized almonds
- 1 can organic full-fat coconut milk (hardened fat part only)
- 1/4 cup organic lemon juice (freshly squeezed)
- 1/4 cup organic unrefined granular sweetener
- 1 cup organic frozen blueberries
- 3 tablespoons organic almond flour
Chrome Extension
