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*Lemon Roast Greek Potatoes
Ingredients
- SPICE MIX
- 1 tsp seasoned salt
- 1 tsp black pepper
- 1 tsp Sweet Paprika
- 1 tsp dried Rosemary
- 1 tsp dried oregano
- POTATOES
- 4 large baking potatoes, peeled, washed, cut into wedges
- 8 large garlic cloves, chopped
- 4 tbsp Private Reserve Greek extra virgin olive oil
- 1 lemon, juice of
- 1 1/4 cup vegetable or chicken broth
- 1/2 cup grated Parmesan cheese
- 1 cup parsley leaves, roughly chopped
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