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Lentil Veggie Burgers

Ingredients

• 2 cups cooked lentils*
• 1/2 cup plain bread crumbs
• 2 large egg whites $
• 3/4 cup cooked chopped greens, such as spinach or kale
• 1/4 cup grated carrot $
• 1/4 cup chopped green onion $
• 1/2 cup coarsely grated cheddar cheese $
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon garlic powder
• 1 tablespoon olive oil $
• Burger fixings, such as lettuce leaves, sliced tomatoes, pickles, and onions, and ketchup and mustard

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