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Lentil Veggie Burgers
Ingredients
- 2 cups cooked lentils*
- 1/2 cup plain bread crumbs
- 2 large egg whites $
- 3/4 cup cooked chopped greens, such as spinach or kale
- 1/4 cup grated carrot $
- 1/4 cup chopped green onion $
- 1/2 cup coarsely grated cheddar cheese $
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil $
- Burger fixings, such as lettuce leaves, sliced tomatoes, pickles, and onions, and ketchup and mustard
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