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Linguine With Melted Onions And Cream
Ingredients
- 4 tablespoons unsalted butter
- 4 tablespoons olive oil
- 4 large onions, very thinly sliced (you can do this in the food processor)
- Salt
- ½ cup heavy cream
- 2 teaspoons tomato paste, more to taste
- Ground black pepper
- 1 pound linguine or other long, thin pasta
- ½ cup freshly grated Parmesan cheese, more for serving
- Finely minced parsley, for serving (optional)
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