8 Servings
Total Time: 30min
Collection: 18 - Weekend Lunch

Loaded Baked Potato Nachos

Ingredients

  • 1kg frozen Woolworths Australian potato minis
  • 150g grated Woolworths tasty cheese
  • 240g jar Woolworths mild taco sauce
  • 200g shredded Woolworths BBQ roast chicken
  • 1 medium truss tomato, diced
  • 1/2 Lebanese cucumber, diced
  • 1/2 small red onion, diced
  • 1/3 cup light sour cream
  • coriander sprigs, to serve

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