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Love Parmesan Shrimp

Ingredients

  • 1 Lb.Of large peeled and deveined shrimp.
  • 3 Tbsp.Of olive oil.
  • 5 minced garlic cloves.
  • Grated Parmesan cheese; I used 1/2 cup.
  • Breadcrumbs; about 1/4 cup.
  • 1 Tsp.Of dried oregano
  • 1/2 Tsp.Of smoked paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving).

Directions

1st Step – Set the temp of your oven to 375°F (190°C). And In a large bowl, toss the peeled and deveined shrimp with olive oil, minced garlic, salt, and pepper. Ensure the shrimp are well-coated.

2nd Step – In a separate bowl, combine the grated Parmesan cheese, breadcrumbs, dried oregano, and smoked paprika. Mix the ingredients thoroughly.

3rd Step – Take each seasoned shrimp and coat it generously in the Parmesan mixture, ensuring an even and flavorful covering.

4th Step – Place the coated shrimp on a lined baking sheet, ensuring they are spaced out to allow for even cooking.

5th Step – Bake the shrimp in the preheated oven for approximately 12-15 minutes or until they turn golden brown and the edges become crispy. Be cautious not to overcook to maintain the shrimp's tenderness.

6th Step – Once baked, remove the shrimp from the oven and sprinkle them with freshly chopped parsley for a burst of color and added freshness.

7th Step – Serve the Baked Garlic Parmesan Shrimp hot, accompanied by lemon wedges for a zesty kick.

Save Recipe

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