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Collection: Desserts
Recipe By: 
Holly BakerHolly Baker started the food blog, A Baker’s House, in 2011. She is the writer, recipe creator, and photographer for the site. Holly loves to bake and shares recipes for gluten free food, canning recipes, as well as traditional desserts too. Her recipes and food photography have been highlighted by BuzzFeed, Reader’s Digest, and She Knows.
Holly BakerHolly Baker started the food blog, A Baker’s House, in 2011. She is the writer, recipe creator, and photographer for the site. Holly loves to bake and shares recipes for gluten free food, canning recipes, as well as traditional desserts too. Her recipes and food photography have been highlighted by BuzzFeed, Reader’s Digest, and She Knows.
Mango Gelato
Ingredients
- 3 yellow mangos, peeled and cubed (about 2 cups)
- ¼ cup granulated sugar
- 1 ½ cups whole milk
- ½ cup heavy whipping cream
- 1 Tbsp lemon juice
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