Mexican Black Beans

Ingredients

  • 1 tablespoon olive oil
  • 4 garlic cloves, finely chopped
  • 1 large jalapeno, seeded and chopped
  • 1/2 teaspoon ground cumin
  • 2 (15-oz.) cans black beans, rinsed and drained
  • 1 (14 1/2- oz.) can chicken broth
  • fresh lime juice
  • fresh cilantro, chopped

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