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Mexican Cornbread (With Jiffy Mix)
Ingredients
- INGREDIENTS
- 2 (8 1/2-ounce) boxes Jiffy cornbread mix
- 1 small onion, diced finely
- 2 cups Mexican blend cheese
- 1 (15-ounce) can creamed corn
- 1 1/2 cups sour cream
- 4 eggs, beaten
- 1 (4-ounce) can green chilies, diced
- 1/3 cup oil
- 4 jalapeno peppers, seeded and diced
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