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Shared By Katria Williams

Mini No Bake Cheesecake

Ingredients

  • 3 ounces (about 5 rectangles) graham crackers , any flavor
  • 3 tablespoons Vermont Creamery Sea Salt Cultured Butter - 82% Butterfat melted
  • 4 ounces Vermont Creamery Goat Cheese at room temperature
  • 4 ounces Vermont Creamery Crème Fraîche
  • 1 lemon, for zest
  • 1 tablespoon fresh lemon juice
  • 8 ounces Vermont Creamery Mascarpone
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla bean paste
  • Pinch salt
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