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Miso Glazed Salmon
Ingredients
- INGREDIENTS
- 1/4 cup tamari
- 1/4 cup rice vinegar
- 2 tablespoons white miso
- 2 tablespoons honey
- 1 tablespoon chili paste
- 1 teaspoon toasted sesame oil
- 1 clove garlic, minced
- 1 (1-pound) salmon fillet, skin on
- Scallions, thinly sliced, for serving
- Sesame seeds, for serving
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