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MONKEY BREAD MUFFINS

Ingredients

• 2 packages of 8-ct refrigerated Biscuit Dough (I used pillsbury Grand Flaky Layers)
• ¼ cup melted butter
• ¼ cup butterscotch pudding mix
• ½ cup brown sugar
• 1 TBSP cinnamon
• Icing:
• 2 TBSP melted butter
• 1 cup powdered sugar
• 2 tsp milk

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