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4 Servings
Total Time: 10min

New York Strip Steak With Gorgonzola Butter

Ingredients

  • 2 10 oz Dakota Grass Fed New York Strip Steaks
  • salt and pepper to taste
  • For compound butter:
  • 4 tsp butter (at room temperature)
  • 2 oz gorgonzola cheese
  • 1 tbsp chopped parsley (plus additional for garnish)
  • To Cook Steak:
  • 2 tsp butter
  • 2 tsp olive oil

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