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Collection: Main Dishes
Recipe By: mkpedigo
No Peek Chicken Bake
Ingredients
- 1-1/2 cups instant rice
- 1-1/2 cups water
- 1-1/2 cups milk
- 1-2 cans cream of celery or chicken
- 1 packet chicken gravy
- 1 packet onion soup mix
- 1-2 lbs. chicken tenders
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Directions
- Pour rice into a 8x11 casserole dish. In a bowl, mix milk, water, cream soup, and chicken gravy.
- Pour over rice and mix. Lay chicken tenders over mixture. Sprinkle with onion soup mix. Cover tightly with foil. Bake at 350 degrees for 1 hour.
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