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Nut Roast
Ingredients
- 1 onion
- 1 cup celery
- 9 ounces mushrooms (250g) any variety: button, chestnut etc..
- 1 cup mixed nuts (150g)walnuts, pecans, hazelnuts, almonds etc...
- 1 tablespoon olive oil
- 2 garlic cloves minced
- 1 teaspoon smoked paprika
- 1 teaspoon dried thyme
- ½ teaspoon dried oregano
- ½ teaspoon dried sage
- 1 ¼ cups vegetable stock (300ml)
- ½ cup red lentils (100g)
- 2 tablespoons tomato purée
- 3 eggs lightly beaten
- 1 cup dried breadcrumbs (100g)
- 1 cup grated cheddar cheese (100 g)
- ½ teaspoon each salt and black pepper
Chrome Extension
