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Oatmeal Blueberry Muffins
Ingredients
- ▢ ½ cup old-fashioned rolled oats
- ▢ ¼ cup hot milk
- ▢ 1 ¾ cup all-purpose flour
- ▢ 1 teaspoon baking powder
- ▢ ½ teaspoon baking soda
- ▢ ½ teaspoons salt
- ▢ ½ teaspoon ground cinnamon
- ▢ ½ cup unsalted butter, melted and slightly cooled
- ▢ ¾ cup full-fat sour cream, or greek yogurt, room temperature
- ▢ 2 large eggs, room temperature
- ▢ 1 teaspoon vanilla extract
- ▢ ½ cup granulated sugar
- ▢ ¼ cup light brown sugar, packed
- ▢ 1 ½ cups blueberries, fresh or frozen
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