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Oil Free Hummus

Ingredients

• 2 cans chickpeas (garbanzo beans) 15oz ea
• 6 Tbs of the bean liquid from the can (aquafaba)
• 4 Tbs lemon juice
• 1 Tbs minced garlic
• 1 tsp ground cumin
• 1 tsp garlic powder
• 1 tsp onion powder
• 3/4 tsp salt
• Tajin for garnish (optional)

Directions

Drain the chickpeas into a bowl and save about 1/2 cup of the liquid

Rinse the chickpeas thoroughly and add to blender

Add all the remaining ingredients and blend until smooth and creamy, scraping down the sides occasionaly.

Garnish with a sprinkle of Tajin for a little extra flavor kick.