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Olive Garden Chicken Gnocchi Soup - Recipe and Video

Ingredients

• 4 tablespoons Butter
• 1 tablespoon extra virgin olive oil
• 1 cup finely diced onion
• 1/2 cup finely diced celery
• 2 garlic cloves, minced
• 1/4 cup all-purpose flour
• 1 quart half-and-half
• 28 ounces chicken broth
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried parsley flakes
• 1/4 teaspoon ground nutmeg (optional)
• 1 cup carrots finely shredded
• 1 cup spinach leaves coarsely chopped
• 1 cup chicken breast cooked, and diced
• 16 ounces package ready-to-use gnocchi

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