6 cups chopped lettuce 2 roma tomatoes - sliced ½ red onion - thinly sliced ¼ cup shredded carrots ½ cup whole black olives ⅓ cup shaved or freshly grated parmesan - more to taste 1 cup garlic croutons pepperocinis
Olive Garden Salad Dressing 1 .7 ounce Zesty Italian Dressing Mix ¾ cup extra virgin olive oil ⅓ cup white vinegar ¼ cup water 1 teaspoon dijon mustard 1 tablespoon mayonnaise ½ teaspoon granulated sugar 1/2 teaspoon garlic powder 1/2 teaspoon herbs de Provence - optional ½ teaspoon salt - or to taste
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