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One Pot Thai Shrimp And Quinoa - Sweetphi

Ingredients

• 1 Tablespoon coconut oil (or cooking oil of choice)
• 1 Tablespoon fish sauce
• ½ teaspoon sesame oil
• ½ small onion, chopped (about ½ a cup)
• 2 bell peppers, sliced
• 2 large carrots, cut into matchsticks
• ½ teaspoon ground ginger
• 1 teaspoon salt
• 3 garlic cloves, minced
• 1 cup lite coconut milk (if using canned, make sure to shake the can well)
• 2 cups chicken stock
• 1½ cups uncooked quinoa, rinsed and rained
• 1 pound raw jumbo shrimp, peeled, deveined and tail off
• ½ teaspoon salt
• ¼ teaspoon crushed red pepper flakes
• ½ of a lime, cut into pieces
• handful of cilantro for garnish, chopped (optional)

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