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ONE POT WONDER TOMATO BASIL PASTA RECIPE
Ingredients
- 12 ounces linguine pasta
- 1 can (15 ounces) diced tomatoes with liquid ( I used zesty red pepper flavor style)
- 1 medium sweet onion, cut in ¼ inch julienne strips (use an onion such as Vidalia or Walla Walla)
- 4 cloves garlic, very thinly sliced
- ¼ teaspoon red pepper flakes
- 2 teaspoons dried oregano leaves
- 4½ cups vegetable broth (use regular broth and NOT low sodium)
- 2 tablespoons extra virgin olive oil
- 1 bunch (about 10 to 12 leaves) basil, diced
- Parmesan cheese for garnish
Chrome Extension
