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Orange Apricot Oatmeal Muffins

Ingredients

• 1/2 cup dried apricots, coarsely chopped
• 1/2 cup dried cranberries
• 1/2 cup walnuts, chopped
• Zest of 1 orange
• 1 cup orange juice
• 2 eggs, lightly beaten
• 2 Tbs. melted butter
• 1 cup whole wheat white flour
• 1 cup rolled oats
• 1/2 cup sugar
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. salt

Directions

Preheat oven to 350 degrees. Grease 12 muffin tins.

Combine first four ingredients in large mixing bowl.
Add orange juice, eggs and butter.

Combine flour with baking soda, baking powder and salt. Add to moist ingredients along with sugar and oats.
Stir just to blend.

Spoon batter into muffin tins. Bake for 20-25 minutes.