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Shared By Steve Hamilton
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Orzo: Garlic Parmesan Orzo Pasta

Ingredients

  • 2½ cups low sodium chicken broth
  • 1½ cups dry orzo pasta (about 278 grams)
  • 2 cloves garlic (finely minced)
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ⅓ cup cream (any kind — heavy cream will give richer flavor, light cream will be a bit thinner)
  • ¼ cup shredded Parmesan cheese
  • 2 tablespoons fresh parsley

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