Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Pamela's Gluten Free Neapolitan Cookies
Ingredients
- Vanilla Sugar Cookies
- 1¼ cups All-Purpose Gluten free flour
- ½ tsp baking powder
- ¼ cup powdered sugar
- ½ tsp salt
- ½ cup butter* or butter substitute
- ½ cup sugar
- 1 egg*, large or egg replacer equivalent
- 1 tsp vanilla
- ¼ tsp almond extract (optional)
- Chocolate Sugar Cookies
- 1¼ cups All-Purpose Gluten free flour
- ½ tsp baking powder
- ¼ cup powdered sugar
- ¼ cup unsweetened cocoa
- ½ tsp salt
- 12 TBSP butter*, divided or butter substitute
- 1½ oz melted bittersweet (60% cocoa) baking chocolate
- ½ cup sugar
- 1 egg*, large or egg replacer equivalent
- 1 tsp vanilla
- Strawberry Sugar Cookies
- 1½ cups All-Purpose Gluten free flour(Note: this flavor uses more flour)
- ½ tsp baking powder
- ¼ cup powdered sugar
- ½ tsp salt
- ½ cup butter* or butter substitute
- ½ cup sugar
- 1 egg* yolk only, large or egg replacer equivalent
- 3 TBSP strawberry jam, seedless or strained of seeds
- 1 tsp vanilla
- ¼ tsp strawberry extract (Optional)
- ¼ tsp red food coloring (Optional)
- *recommended for best results
- For Assembly
- 1 egg* and 1 tsp water to stick logs together before slicing
- *for egg free, just use lots of water
Chrome Extension
