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Pan Con Tomate - Easy Spanish Tomato Bread!
Ingredients
- ▢ 1 loaf ciabatta bread, or similar hearty bread
- ▢ 3 tomatoes, large and very ripe tomatoes are best, I used heirloom tomatoes
- ▢ Extra virgin olive oil, try Hojiblanca Spanish Olive Oil
- ▢ 1 to 2 garlic cloves, sliced in half
- ▢ sea salt, or kosher salt
- ▢ splash of fresh lime juice (optional)
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