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Pan-Fried Okra With Cornmeal
Ingredients
- 6 Tbsp. canola oil, divided
- 2 lbs. fresh okra, stems trimmed, cut into inch pieces
- 1 12 tsp. coarse sea salt
- 1 tsp. black pepper
- 23 cup fine yellow cornmeal
- 18 tsp. cayenne pepper
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