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Panera Breast Copycat: tomato & mozzarella panini
Ingredients
- Roasted Tomatoes
- 2 Roma tomatoes, sliced into 1/4-inch rounds
- 1 tbsp. olive oil
- 1 tbsp. balsamic vinegar
- 1/4 tsp. Italian seasoning
- salt and pepper to taste
- Tomato Pesto (or use premade jar)
- 1/2 c. sun-dried tomatoes (the kind that come in a jar of oil)
- 1 tbsp. oil from sun-dried tomato jar
- 2 tbsp. shredded Parmesan cheese
- 5 basil leaves
- Sandwiches
- 1 large loaf of ciabatta bread
- Tomato Pesto
- Roasted Tomatoes
- 1 tomato, thinly sliced
- 1/4 c. basil leaves
- 4 oz. fresh mozzarella cheese, cut into 8 slices
- olive oil to brush grill or panini press
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