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Parmesan Upside Down Potato
Ingredients
- 7 red potatoes, washed and cut in half
- 2-3 tablespoons butter, melted
- 6 tablespoons shredded Parmesan cheese
- garlic powder
- sea salt
- freshly cracked pepper
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Directions
- 1). Preheat oven to 400F. Spread butter in the bottom of a 9×13 glass pan.
- 2). Sprinkle Parmesan cheese and seasonings over butter. Place potatoes cut side down and sprinkle more seasonings on top of potatoes.
- 3). Bake 15-20 mins or until tender.
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