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Collection: Rice Beans Lentils Tofu Potatoes
Recipe By: Tocco
#Parmigiana Potatoes
Ingredients
- 2 to 2.5 lbs small potatoes cut in half
- 1 or 2 tbsp vegetable oil
- 3 tbsp rock sugar, brown sugar or palm sugar
- .
- 1 cup grated Parmigiana cheese
- 1/2 tsp each
- Oregano
- Parsley
- Basil
- Paprika
- Chili pepper flakes
- Black pepper
- Salt
- 1 tsp garlic powder
Directions
Directions aren't available for this recipe.
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